This Orange Cinnamon French Toast offers a wholesome twist on a breakfast classic, making it a delicious and healthy addition to your morning routine. By using a mixture of whole eggs and egg whites, along with nutrient-packed hemp hearts, this recipe balances flavor and nutrition without compromising on taste.
The bright orange zest and juice add a refreshing citrus kick, while cinnamon and vanilla bring cozy, comforting flavors. Topped with fresh berries and a sprinkle of hemp hearts, this French toast feels indulgent yet keeps you fueled for the day ahead.
Dr. Blake’s Top Tip: To make your French toast extra crispy, let the bread dry out overnight—this allows it to soak up more of the flavorful egg mixture without becoming soggy.
- Yield: 6 Servings
Ingredients
6 slices whole grain bread
2 large eggs
2 large egg whites
1 cup unsweetened oat milk
1 teaspoon cinnamon
1 teaspoons vanilla extract
Zest of one orange
1/4 cup fresh squeezed orange juice
1 tablespoon vegan butter
1 cup mixed berries
2 tablespoons hemp hearts
Reduced or no sugar maple syrup, for serving, optional
Instructions
1 Lay bread out on a baking sheet, uncovered, to dry overnight,
2 Using a shallow bowl or pie plate, whisk together the eggs, whites, milk, cinnamon, vanilla extract, and orange zest and juice. Dip the bread in the egg mixture, let sit for 5 seconds, flipping to coat both sides.
3 Using a large non-stick pan over medium high heat, melt the butter. Place soaked bread in the pan and cook until golden brown, about 4 minutes per side.
4 To serve, top the French Toast with berries, hemp hearts and maple syrup, if desired.
